Breakfast for Dinner – $50.00

(Pricing is per person and includes buffet linens, full china service, staff and a bartender. A minimum of 50 people per order is required.)

Hors d’Oeuvres

Biscuit Station with Southern Style Biscuits, Garlic Cheddar & Country Ham
Miniature Biscuits, Sausage Gravy, Pimento Cheese,
Assorted Jams & Honey Butter

Breakfast Buffet

Chicken & Waffles with Maple Syrup
Maple Pepper Bacon
Grits with Butter
Spiced Cooked Apples

Omelet Station

Served with Chopped Tomatoes, Cheddar Cheese, Chopped Ham, Diced Onion,
Salsa, Hot Sauce, Red Peppers, Spinach, Bacon & Mushrooms


Water, Lemonade, Sweetened & Unsweetened Tea