Limited Menu (COVID-19 friendly)
Traditional Catering Menu
The catering menu isn’t all you should consider.
Planning an event is a detailed process. At Catering by Design, we review every detail to ensure your event is perfect. Our catering menu and planning process was designed with you in mind. When planning an event, our team sits down with the client, discovers their wants, needs and budget. Our goal is provide exceptional service, remain with in your budget and to exceed our guest’s expectations. When planning for an event, we review everything from tables and chairs, to linens and crystal, from Hors d’ Oeuvre’s to wine, to dinner through dessert, we accomplish all of these details and provide exceptional service. In addition to menu and set-up planning, we also have an established exit strategy. Once your event has concluded, we will pack all of the leftovers in to-go plates, clean and remove all event wares. Catering by Design is truly a full-service event planner.
Our specialized custom menus are composed using only the finest and freshest ingredients. We have our produce delivered daily from local growers and every thing we prepare is made from scratch. When creating a menu for your event, we listen carefully to any special requests and accommodate them appropriately. Does an event attendee have a food allergy? Is there a need for a dairy free or vegetarian dish? Our unique concept truly caters to your individual needs without compromising the integrity of our wonderfully delicious food. Give us a call today and taste the difference that only Catering by design can deliver!