Green bean casserole is a classic dish that will be served at holiday meals all over America during the next few months. This casserole is really easy to make and it’s delicious too. I’ll admit, I’m a huge green bean casserole lover! That’s one of the biggest reasons we’re writing this post. Check out this recipe below, courtesy of Betty Crocker. I’ve used this recipe time and time again and can personally vouch for its tastiness. We hope you enjoy it as well. If you have a holiday event coming up and need affordable Raleigh holiday catering this fall or winter, please call Catering by Design. You’ll love our holiday menu selections, prices, and customer service.
How To Make A Great Tasting Homemade Green Bean Casserole
- 2 – 14.5 oz cans of French-style green beans that have been drained
- 1 – 10 3/4 oz can of condensed cream of mushroom soup
- 1/4 – cup of milk
- 1 – 2.8 oz can of French-fried onions
Prep – 5 MIN | Cook – 25 MIN | Total – 30 MIN | Servings – 8
Pre-heat your oven to 350°F. Take a 1 1/2-quart casserole or glass baking dish and mix in your green beans, soup and milk. Bake this mixture for 20 to 25 minutes. During the last 5 minutes of baking time, add your French-fried onion topping. Bake until bubbling and serve hot.
Don’t forget to keep checking back with our blog on a weekly bases for all sorts of helpful information. You’ll find wedding tips, recipes, seasonal fruits and vegetable information, and lots more. If you need great food at unbeatable prices, keep reading to see how Catering by Design can help.
Affordable Raleigh Holiday Catering for Fall
If you are looking for reliable Raleigh holiday catering for an upcoming event, please consider calling Catering by Design. Our team of highly trained professionals is ready to take your call to schedule your service today. We are an award winning catering company that can handle holiday, business, or social events of any size, and we have menus for all budgets. Don’t need full service catering? Ask about our delivery options. This is an amazing alternative when you do not need a full staff.
Planning a fall or winter wedding and reception? Brides and grooms will love our free menu tastings. This is a free service we offer that most of our competitors charge for. Please click here to check out our menus, or call us today with any questions or to ask about our specials!
recipe source: Betty Crocker