The events included:
- The Town’s Annual Banquet
- The 12 Oaks Golf Club Golf Tournament and reception
- The Annual Partners Event with the Town’s Economic Development Department
- An Open House at 12 Oaks with activities for children
- An event for realtors and
- A private 12 Oaks Golf Club Members Appreciation Dinner Reception
The Town of Holly Spring Annual Banquet was a formal affair with the mayor and town officials.
The Golf Tournament breakfast and lunch were casual, ham and biscuit breakfast and BBQ for lunch. The Tournament Reception was formal.
The Annual Partners’ event was also formal.
For the Open House we provided all the children’s rentals, including face painters.
The Realtor’s Event included a 4 piece Jazz Band which we arranged. Some highlights of the menu were:
The Carving Station with Black Pepper and Coriander Crusted Filet Mignon and Mustard and Rosemary Baked Pork Loin.
Beef Wrapped Portabello with Sesame Ginger Sauce, and Crab Relish on Sun Dried Tomato Croustade
The 12 Oaks Golf Club Member Appreciation Dinner was again formal. Here are some highlights from that menu:
The Hors D’Oeuvres Buffet: Antipasti with Sliced Italian Meats, Marinated and Grilled Vegetables, Imported and Domestic Cheese Tray, Assorted Crackers and Sliced Breads
Pear and Brie filled Mini Pastry Cups
The 12 Day event series was an indoor outdoor event, with many of the events served without kitchens or running water.
Catering by Design – 919-481-2366.
What kind of events would you like to host? What’s your budget? Talk to us and let’s see what we can do for you. Call Chef Greg Lewis.