Heavy Hors d’Oeuvres Menu – $40.00

(Pricing is per person and includes buffet linens, full china service, servers and bartending. A minimum of 50 people per order is required.)


Hors d’Oeuvres

Grilled Tuscan, Pita and Focaccia Breads
Humus, Olivada, Tomato Basil
Seasonal Freshly Baked Brie Encroute
Imported and Domestic Cheese Tray
Assorted Crackers and Seasonal Fruit Garnish
Chilled Marinated Grilled Vegetables
Toasted Phyllo Cups with Grilled Chicken, Mango and Cilantro
Springs Rolls with Sesame Ginger Dipping Sauce
Beef Wrapped Portobellos with Sesame Ginger Demi Glaze
Parmesan Crusted Chicken Bites with Apricot Sauce

Beverages

Water, Lemonade, Sweetened & Unsweetened Tea