Hors d’Oeuvres Buffet with Carving Station – $30.00

Disposable plates, flatware, and napkins included.


Hors d’Oeuvres Buffet

Grilled Tuscan, Pita and Focaccia Breads
Humus, Olivada, Tomato Basil
Miniature Crab Cakes with Lemon Aioli
Imported and Domestic Cheeses with Fruit Garnish & Assorted Crackers
Chilled Marinated Grilled Vegetables
Pesto Shrimp
Spring Rolls with Zesty Orange Sauce
Parmesan Crusted Chicken Bites with Apricot Mustard Sauce

Carving Station

Rosemary Roasted NY Strip Loin*
Balsamic Onion Marmalade
Horseradish and Whole Grain Mustard Sauces
Dinner Rolls

*Meat may be served undercooked. Consuming raw or undercooked meats or seafood may increase your risk of foodborne illness.